Food and
drinks.
Hungry minds welcome.
Alpine Soul Food freshly created. Cuisine that combines alpine ingredients with lightness – local, seasonal and full of flavour. Working closely with regional producers, we create a menu that remains authentic yet still surprises.
Good morning,
St. Anton.
Start your day right. Fresh, hearty and affectionately known as "Breaky" among connoisseurs. Lux serves breakfast with flair – from classics to special favourites. Fragrant baked goods, regional organic products, fresh milk and plant-based alternatives. Plus hand-stirred jams, selected cold cuts and small superfoods for a good start to the day.
Dining at Glashaus
Alpine Cuisine
Alpine kitchen with a spirit of experimentation. Our head chef cooks with curiosity, passion and enthusiasm. A place to share, sample and linger – for hotel guests and anyone who simply wants to enjoy good food.